There are hundreds of different coffee machines and many ways to brew coffee. You may buy machines that transform coffee beans into hot java at the touch of a button or equipment that is highly complicated and provide a complete barista experience.
For many of us, simplicity is the key to great-tasting coffee, and conventional coffee machines may provide fantastic results when used correctly. A French press exemplifies its marvelously basic form and capacity to brew strong and excellent coffee.
The French press is the most straightforward technique to make high-quality, classic coffee. This technique, also known as a Coffee Plunger or a Coffee Press, is one of the most common in every household. One of the nicest things about a french press is that it doesn’t require any special expertise or equipment. All you need is a decent method.
Bialetti’s Preziosa French Press is built of 18/10 stainless steel and a glass cylinder and contains a l’Omino cutout, which is well recognized as Bialetti’s original emblem of excellence and authenticity.
The design is elegant, and the craftsmanship is excellent. Not unexpected, given that Bialetti is the Mercedes of coffee brewing equipment. The Preziosa is available in two sizes: 350mL and 1L.
- Simple to Use
- Unique style
- Two sizes are available
- Heat-proof handle
- Borosilicate glass carafe
- Delicate glass
- Microsediment in coffee
- Borosilicate glass beaker
- Borosilicate glass carafe
- The exterior is stainless steel
- Fine mesh filter
- There are two sizes available:
- 3-cup (350ml)
- 8-cup (1L)
- 0.35L, 1L, or 1.5L capacity
- 18/10 stainless steel that is heat resistant
- Cleaning and disassembly are simple
- Use only coarsely ground coffee
- Run the plunger under hot water to clean it. This cleans out any dust or grit accumulated in your plunger between brews and guarantees that the plunger is warm when you pour the coffee and water.
- Grind your coffee to a medium or medium-coarse grind. This is a complete immersion method, meaning the coffee remains in touch with the water throughout the brewing process. If you go too fine, it will taste over-extracted and leave a lot of sediment in the jar and the plunger mesh.
- Measure out how much coffee you want because a pour-over is fully submerged; the ratio of coffee to water is normally somewhat lower. Therefore we want roughly 10g of coffee to every 200 ml of water. Please keep in mind that if you think it’s too weak, you can always add more coffee the next time.
- Pour your hot water from the kettle after letting it sit for approximately 30 seconds, then insert your plunger and press all of the coffee that has risen to the top to just below the water’s surface, where it should stay for about 3 minutes. For the extraction duration, all the coffee grinds are in touch with the water.
- Slowly plunge until the plunger reaches the bottom, then immediately pour into your glasses, a flask to keep hot for later, or another cup. If you don’t, the coffee will continue to extract until it becomes bitter.
The Bialetti French Press
This French press is available in two sizes to suit your needs. It comes in two sizes: a 3-cup variant that holds 350ml (11.8 ounces) and an 8-cup option that holds 1 liter (33.8 ounces). In Europe, cup sizes are usually smaller than in the United States.
Each of these cups is 125ml or roughly 4 ounces; hence, the size says 8-cups. If you’re used to drinking an 8-ounce or 16-ounce cup of coffee, your French press will need to be sized up.
The mesh filter is constructed of 18/10 stainless steel. It’s well-designed to fit the jug tightly due to the winding spring edge, and it keeps coffee grounds out of the drinking section of the brewed coffee. The filter features two layers to reduce sediment and improve the drinking experience.
Heat-resistant borosilicate glass makes up the body of this French press. This is a wonderful option since the glass is non-porous and does not collect stains or smells, making it simple to clean. The glass cylinder can be removed from the outer shell and is dishwasher-safe, making cleanup even easier.
The glass beaker is dishwasher safe, making it simple to keep clean. Take the housing out of the box and set it on the top shelf. After each usage, completely rinse your French press and clean it once a week or so.
Warm water and mild dish soap are used to rinse the remaining coffee oils using a soft cloth or sponge. To guarantee that no suds remain, carefully rinse everything, including the filter, with clean water.
The Bialetti Preziosa coffee maker is constructed of high-quality stainless steel and features a cut-out design of a Bialetti tiny Italian man with a mustache. It has a robust plastic handle that is cool to the touch since it does not transfer heat. It’s a stylish and appealing design.
Despite its modest size and plain appearance, it is very useful equipment in every kitchen. Giulio Moneta and Attilio Calimani, two Italian designers, had no idea that the gadget they invented in 1929 would become one of the world’s most popular portable coffee makers.
Simple to use, one may have a wonderful brew in a few minutes with very little effort. Despite its basic form, the French press has many purposes other than making coffee.
Tea, not coffee, is the most popular beverage on the planet. If you enjoy tea, a french press might be an excellent addition to your collection. Use it to make loose-leaf tea or herbal mixes that can be strained simply with the plunger.
Place the tea leaves in the French press, exactly like coffee grinds, and steep for a few minutes. Then press down on the plunger to activate the mesh strainer, which will act as a tea bag and keep the tea leaves out of your cup. You may enjoy the full-bodied freshness of tea leaves without having to worry about the bothersome pieces of leaves.
Cold brew coffee is becoming increasingly popular. Why not, right? Cold brew coffee is more flavorful and smooth than typical hot brew. Its major advantage is its decreased acidity levels. Traditionally brewed coffee is around two-thirds less acidic than cold brew coffee. It is more stomach-friendly.
Cold-brewed coffee is a method of brewing coffee that employs cold water to extract the taste of the bean over a lengthy period. Although several sophisticated cold-brew coffee makers are on the market, a French press may be an excellent alternative for this cold brew style. You must combine the coffee and water, put it in the fridge overnight, and then press the plunger down the next morning.
Making cold brew coffee with a French press makes perfect sense. There’s only one thing you need to know: whereas hot coffee brewing methods may give great-tasting cups of joe in minutes, the cold brewing process takes 18 to 24 hours to finish. As a result, the coffee you make today will be ready to drink the next day.
The French press will appeal to those who enjoy lattes and cappuccinos. A French press isn’t as stunning as a steam wand, but if you’re looking for a low-cost option to create foamy milk quickly, it’s worth considering. Whisking is not only time-consuming and dirty, but it also strains your wrists. In no time, a French press coffee machine can prepare rich, foamy milk for your cappuccino.
Pour the milk of your choice into the French press. Microwave it for a few seconds, but don’t let it boil. Remove the lid, filter, and plunger mechanism from the microwave and place them in the French press. Give it a few quick pumps now. The milk will become frothier as time goes on. Pour the foamy milk into your cup of coffee like a barista.
Rinsing grains like farro, quinoa, and rice may be a time-consuming operation that often necessitates using a strainer to assist separate the grains from the water, resulting in some of the grains becoming trapped in the filter’s microscopic pores.
Using a French press to rinse grains is another option. Pouring the grains into the carafe is all that is required. Fill the French press with water and secure the cover assembly. Watch the grains separate from the water as you thrust the plunger down. Turn the carafe over down while keeping the plunger in place. Fill the saucepan halfway with rinsed grains and start cooking.
If you like baked goods and want a thick, fluffy whipped topping, the French press is an excellent tool. Instead of using a wire whisk, consider whisking cream in your French Press until light and frothy.
Fill the carafe halfway with heavy cream and add the necessary amount of sugar or vanilla extract. Place the lid assembly on top and begin pumping. Using a wire whisk is far more difficult and time-consuming.
If you want to make a cocktail, the French press can save money by eliminating the need for a cocktail mixer. During cocktail hour, the French press is an excellent tool for making quick beverages to serve your visitors.
Using a French press to mix beverages is analogous to foaming milk or whipping cream: Close the cover on the French press carafe and add all of the cocktail components. Pump the plunger up and down next. Watch how your ingredients are combined into a sophisticated cocktail.
Finish by pouring the contents into a cocktail glass. Remove the cover of the French press before pouring it into a glass if you prefer the pulp in your cocktail.
Drinking infused water, which is simply normal drinking water with herbs or fruit added, is a delightful way to remain hydrated. When herbs or fruit are kept in the refrigerator overnight, their natural vitamin goodness is absorbed into the water.
Your infuser may be the French press. You don’t need to spend much money on an infuser water bottle. Fill the French press with the fruit or herbs of your choice. Fill it with purified water and cover it with the lid. Refrigerate the French press for at least one night. It will also be ready the next day.
The Bialetti french press has a beautiful, traditional design that is very simple. You’ll never use another coffee maker once you’ve mastered the brewing procedure. This coffee maker is ideal for use at home or work, however, the glass should be handled with care when used on the go.
Aside from producing coffee, a French press may be used for various tasks. To increase its adaptability, all you have to do is use your creativity. Enjoy!
Disclaimer: This post contains affiliate links, which means I may receive a small commission, at no extra cost to you, if you make a purchase using these links. Last update on 2023-06-08 / Affiliate links / Images from Amazon Product Advertising API
Disclosure: No compensation or free products were received in exchange for writing this review.
The editorial staff at Crazy Coffee Crave is a team of coffee enthusiasts & Baristas who enjoy the one thing we all think about as soon as we get up in the morning. Trusted by thousands of readers worldwide.