20 Best Organic Espresso Coffee Beans (Top Picks and Reviews)

crazy by Editorial Staff | Updated on April 4th, 2023

Hello, fellow coffee enthusiasts! If you’re anything like me, you know that a great cup of coffee is the ultimate way to start your day. But we’re not just talking about any coffee—we’re talking about organic espresso coffee beans.

That’s right, today we’re diving into the world of rich, bold, and oh-so-delicious organic espresso.

espresso beans

I’ve done my research, and I’m here to share with you my top picks for the best organic espresso coffee beans. So, let’s get brewing!


Lifeboost Coffee Organic Espresso Beans Whole - Low...

Real Good Coffee Company - Whole Bean Coffee - Organic...

Kicking Horse Coffee, Cliff Hanger Espresso, Medium...
Lifeboost Organic EspressoBLACK+DECKERMr. Coffee BVMC-PSTX95
Roast LevelDark RoastDark RoastMedium Roast
Whole beans?YesYesYes
Flavor ProfileA rich and bold coffee with undertones of chocolate and caramel with a slight fruitinessflavors of bell pepper, cedar, and a lemony acidityBlackcurrant, milk chocolate and brown sugar.

Best organic espresso coffee

We’ve searched the internet to find the best espresso beans so you can make a smarter choice in picking your ideal brew.

Lifeboost Organic Espresso

A cup of Lifeboost Premium Coffee comes from coffee that has been individually picked to the highest standard from a harvest; they also support local farmers by buying their refined products after being naturally grown into maturity in mountain shade.

The beans are hand-picked and then fermented for 26 hours so the skin can be carefully removed without damaging the seed. No chemicals are used.

The process is very interesting, too, as they’ve said on their official website;

“Your beans are spring water washed, then slowly sun-dried until they have the perfect humidity content of 11.5%. Finally, your beans transition into a 30-day “rest” period, allowing them to complete their taste-enhancing richness slowly. “

This coffee is from Nicaragua.

The coffee they choose is from 5,700 feet in the mountains. Elevation allows the plants to grow slower, thus enhancing the flavor and developing a distinct taste.

And it only gets better than that.

The Lifeboost Premium Coffee brand is recognized worldwide through competitions, has been chosen as the “World’s Premier Cup,” and is consumed by the top 1% of the international population, such as country presidents and leaders worldwide.

It is a single-origin coffee and is a USDA-certified organic. Try to beat that!

From the mountains of Nicaragua to the comfort of your own home, no chemicals touched, quality processing, hand-picked, and top-notch production standards; with all of these said, you know your money is well spent.

Real Good Organic Coffee

Real Good Organic coffee lets you experience the distinct taste of Central and South America.

It is a single-origin coffee with hints of spice and bold roasted notes. They are made with premium quality Arabica coffee beans. They are grown, sourced, and packaged after being roasted fresh in the coffee capital of America, Seattle.

Another notable thing about this brand is that it is good for most coffee machines and doesn’t require special modifications. Drip makers, French press, Aeropress, pour-over, and Moka pots are common in cafes and home settings.

It’s also USDA organic, so you don’t have to worry about chemicals.

Real Good Coffee has over 30 years of experience in the coffee business, and they have stood well ever since and have been able to build quite a reputation with their large following. You can expect no less than good coffee, and I mean good coffee, from Seattle.

It’s that simple.

Kicking Horse Cliff Hanger Espresso

Kicking Horse Cliff Hanger Espresso is a coffee company that started the business 25 years ago in a garage out in the Canadian Rocky Mountains; it is currently owned –as it has always been- by its CEO Elana Rosenfield.

This product is a bit unique since this is a medium roast coffee which is a little unusual for espresso since a medium roast carries a lot of flavors that you don’t taste in your usual espresso.

Although this coffee isn’t necessarily a single-origin coffee, its production is spread between Africa, Indonesia, and Central and South America. While the recently mentioned coffee producers are all single-origin, there’s no harm in trying out a distinctive array of beans from different parts of the world.

Reviews say that you can expect a smooth taste from this cup, and depending on your brewing method, the taste can vary from super strong to mild; you can even add in a little bit of milk and syrups to suit your taste.

Is having a picturesque view of the mountains in the postcard-perfect sceneries of Canada your standard in choosing a brew? Then this might be perfect for you. Roasted in the Rocky Mountains and delivered straight to your doorstep, it is no doubt that this coffee won’t disappoint people looking for something unique.


  • Comes in whole bean form
  • Medium Roast.
  • Origin is in Africa, Indonesia, Central, and South America
  • Weight: 2.2 pounds or 1 kilogram
  • Organic

Although it might be expensive, you will regret your decision as this coffee is regarded as some of the best in Canada.

Allegro Organic Espresso Sierra

Allegro Organic Espresso Sierra features beans from the Americas and the countries in the Pacific Rim.

This blend is rich and concentrated, so expect a stronger taste than your usual blend. The beans are roasted to a deep dark brown; at this level of roasting, the bean’s characteristics are transformed and convey sweet notes of dark chocolate and a wonderful hint of caramel, although I must say that it’s the different medium roast of this coffee that gives it, its unique flavor that separates it from the rest of the products that we’ve talked about.


  • Origin is in Latin America and Indonesia, so It’s not a single origin
  • GMO-free
  • Medium roast
  • Weight: 1 pound or 0.5 kilos
  • Certified organic

Café Don Pablo Organic

In 1989, Darron J Burke, the founder of Burke Brand LLC., moved south to Florida, where he fell deep in Latin culture, grew a deep love for coffee growing and roasting in Colombia, and traveled to the rest of Latin America to further his knowledge in his new ventures.

At Don Pablo Coffee, they roast coffee in small batches to ensure the highest quality control standard. They select beans from the top 2% of the world’s quality coffee production.

They also have a Sharing Certified Program that rewards farmers by giving back a portion of their roasted coffee profits. Additionally, they have an on-staff Green Coffee buyer and Q grader meticulously ensure the quality of their product before their coffee reaches their customer’s cups. They are certified for Food Safety by AIB and CCOF (California Certified Organic Farmers) for Organic Production as an added measure to ensure the highest standards of coffee making.

When it comes to roasting, they roast in small batches so their customers can taste every little detail in the coffee. The natural chocolate bitterness, the sweet caramel sweetness, the natural sweetness, and the pristine finishes. This is the art of coffee making at its finest.

Don Pablo is committed to giving you the roast in the freshest form possible, even going to such lengths as structuring its entire business model into focusing on short supply chains to ensure that you always get a freshly roasted batch.

With this in mind, you can be complacent about the quality of your brew in every sip, every time.

Groundwork Organic Black Magic

Groundwork Organic Espresso is another great choice for organic brews. However, the company does things a bit differently than the others. First, it comes in a can, whereas the rest comes in a bag. The coffee is a medium roast, just like the Kicking Horse Cliff Hanger Espresso, and it consists of a diverse set of beans that offer a unique and adventurous flavor.

The company was founded 30 years ago in Venice beach California; 30 years later, they have cafes all along the west coast and 2 very busy roasters in Los Angeles and Portland.


  • Organic
  • Whole bean
  • Medium Roast
  • GMO-free
  • Weight: 0.5 kilos

The Organic Coffee Co. Hurricane

Organic Coffee Co. offers a wonderful blend of coffee made from various dark roasts blended to give a full, heavenly cup with a mild aftertaste.

One of the amazing things about this brew is that it works with almost all existing coffee machines likes: drip machines, espresso makers, French press, Aeropress, pour-over, and Moka pots. So if you’re thinking of having this brew over to your café, this brew is ideal for espressos.


  • Sustainable and eco-friendly farming
  • 100% Arabica coffee beans
  • USDA-certified organic coffee beans
  • Kosher coffee beans
  • Compatible with almost all coffee makers
  • Dark roast
  • Weight: 0.8 kilos
  • Whole beans

Death Wish Organic Coffee

Death Wish Organic Coffee is infamous for claiming to be the “world’s strongest coffee” and being the coffee given to NASA astronauts; At the same time, it does look very intimidating with its dark design; the actual strength of the coffee relies on your method of brewing.

With that aside, in its “true” form, this is one of the strongest brews out there. It’s dark roasted which is immediately connected to being a stronger taste, and strong it is! It’s a lesser-known fact that strong beers have the least caffeine; this blend uses Robusta beans rather than Arabica as it allows it to have that extra “kick.”

The dark roast tastes to stand out. If you’re into roasts that taste a lot like a much darker, more concentrated type of espresso and have the energy to get you through a busy day, then you might want to try this one.


  • Dark roast
  • Whole Bean
  • HIGH caffeine content
  • USDA certified organic
  • Weight: 0.5 kilos
  • Intense flavor

The CEO, Mike Brown, recommends you try the coffee without any add-ons. A must-try for those who are finding the most extreme of coffee making, and IT IS EXTREME.

Mayorga Organics Café Cubano Dark Roast

Mayorga coffee is one of the best-known brands in the coffee community, and it’s no wonder why. With every sip, you can taste all the process and hard work that went into it; it has everything you’ll ever want from a bag of beans.

It has a lightly sweet taste that is perfect for the concentrated espresso format. Additionally, this is a dark roast, which is perfect because darks make the best espressos; these beans are also the most common in many cafes worldwide.

It’s also good for people sensitive to acids, as it has a low acidity for a dark roast. This complements the concentrated flavor of the espressos and gives it that smooth flavor everyone can appreciate.

It’s made from 100% Arabica beans, is USDA organic certified, and has no GMO, so you don’t have to worry about the chemicals. It also passes through rigorous quality control that ensures every bean in the bag is worth the price.


  • 100% Arabica beans
  • Whole beans
  • Dark roast
  • USDA organic certified
  • 2 pounds or 0.8 kilos

Lavazza Organic Tierra! Whole Bean

Lavazza is a big name in the coffee business as many customers choose to trust their products, along with a high rating of 4.6 stars with 19,773 on Amazon (currently). They also come with various products, but this is their organic variety, so you have options based on your taste and your budget.

Lavazza has a very interesting history that started in 1895 When Luigi Lavazza opened the first Lavazza store via San Tommaso. Luigi Lavazza was a man with a deep curiosity and passion for coffee; he strived and learned the different origins and characteristics of the plant and its coffee and studied the artisan-like process of blending to meet his customers’ unique tastes. This was how the company’s famous blends were born, which are still known throughout the world today.

Since then, Lavazza has been a staple in the beverage industry that has earned the trust of its customers for over a century, a definite must-try for those trying to explore the classic tastes of the past.

According to the customers, as the taste of Lavazza is very flexible, its flavors are best suited for the good old espresso process. This is expected as espresso was invented, grew, and popularized in the home country of Lavazza.

With every sip of your cup, you will taste the everyday cup of good old Italy.


  • Whole bean
  • Dark roast
  • USDA organic certified
  • Eco sustainably farmed

Mayorga Organics Roastmaster’s Blend

Another blend from Mayorga comes from the same standard, with only the finest beans and the highest quality standards. It’s made from 100% Arabica beans and is USDA organic certified.

Nothing else can convince you that Mayorga’s coffee comes from the best place possible. Their farms are constantly inspected, and their coffee is grown in ethical farms and is sustainable for Mother Nature.

Another upside is that this bag is available for any grind you want, so it is readily accessible to people who don’t have a grinder at home. It comes as Whole bean, coarse, Medium (Drip), and finely ground.


  • Sustainably farmed
  • Medium roast
  • Comes in different types of grinds
  • USDA organic certified
  • Weight: 2 pounds or 0.8 kilos

Bean Coffee Company Organic II Espresso

The Bean Coffee Company is the golden standard of “organic.” 100% Arabica coffee is hand-roasted in small batches like Don Pablo to maintain the flavor. It’s harvested at the peak of the seasons to preserve its natural flavors and fresh-roasted quality. The beans that are used are 100% Arabica beans. It is 100% organic and is certified by USDA and CCOF. With this being said, I can assure you that whatever you get in the bag is worth the price.

The main appeal of the Bean Coffee company is its unique blends that range from Organic Spice and Mocha Java, and the same notion goes for this blend. It has a very earthy taste with a very concentrated flavor, although I recommend that you use a bit of milk or syrup if it is too bitter because it compliments very well with milk.


  • Traditional Italian-style brewed
  • USDA and CCOF organic certified
  • 100% Arabica beans
  • Whole bean
  • Dark roast
  • Single-origin coffee from Brazil

Organic Mammoth Espresso

This is coffee from Mt. Whitney Coffee Roasters. It gives out a rich, dark, and nutty flavor with a hint of lemon. As weird as that might sound, it is a surprisingly good blend for those who haven’t tried it yet.

It is wet processed, grown at 1400 meters in the mountains, which makes the growing process slower, so the plant can process all of that flavor much better. It’s USDA-certified organic coffee, so you don’t have to worry about the chemicals.

It is a small batch artisan roast with 100% Arabica coffee and is tested by a skilled team of coffee tasters supervised by a certified Q grader. This coffee is one of the best out there, so the only advice I can give you is to try it.


  • USDA organic certified
  • 100% Arabica beans
  • Small batch roasted
  • Weight: 5 pounds or 2.3 kilos

JO Espresso Medium Dark Roast

JO Espresso Medium Dark Roast offers a dark flavor, a rich crema, and an elegant finish. Each batch is hand-crafted by artisan coffee roasters. These are available in 12oz or 2 pounds (0.9 kilos), and both are packaged with a resealable tin tie for good storage. It is USDA organic certified.

Their organic coffee is specialty grade coffee, the top 2% specialty grade of organic Arabica coffee. It is sourced worldwide through direct sourcing, but although it is not a single-origin coffee, JO Coffee is a brand worth outing your trust in.


  • USDA organic certified
  • 100% Arabica beans
  • Dark roast
  • Whole bean

Café Altura Whole Bean Organic Coffee

Café Altura, which started in 1980 when its founder Chris Shepherd traveled to Chiapas, Mexico, is searching for coffee grown without using harmful chemicals. Even in its beginning being organic is in the lifeblood of Café Altura.

That being said, the process that café Altura does to reach its flavor is because its shade is grown, which is a huge upside because shade-grown coffee usually has more flavor than your normal coffee because the process is how nature intended it to be. This fun little detail ensures quality in every sip from your cup.

The dark roast should give it a full-bodied taste, like the traditional espresso from this blend. Although the taste might be a bit too normal for some, this is still a very good coffee if you want to taste the good old espresso and aren’t in the mood for anything adventurous.


  • GMO-free
  • 100% Arabica beans
  • Whole beans
  • Weight: 4 pounds or 1.8 kilos

Peak Performance High Altitude Organic Coffee

This coffee is for those people that are very health conscious. However, outside of its health benefits, the coffee itself tastes great, unlike other beverages out there, which give you a lot of health benefits, all the while sacrificing the taste of their products.

It is also grown at high altitudes.

Expect the strong taste that most espressos have, but you don’t have to worry about any chemicals or GMOs as it is USDA-certified organic. Additionally, it is a single-origin brew from the Guatemalan highlands.

If you’re also interested in helping out other people in your process, then look no further as they have a 1 –for- 1 donation match program where for every unit you purchase through their program, they will give a supply to a child at-risk of malnutrition with vitamins for 1 year. Hence, every purchase gives you quality brews and is used for a greater cause.


  • USDA organic certified
  • High altitude
  • Multiple health benefits
  • Humanitarian programs after your purchase
  • Whole bean
  • Medium roast
  • Weight: 0.75 pounds or 0.3 kilos

Bizzy Organic Espresso Blend

Bizzy Organic Espresso is best served in cold brew. They use the first micro-sifted coarse-ground coffee optimized for this brewing for an extra smooth cold brew. However, with this, it’s already a great product the best part is that you can brew your cold brew in whatever way you’d like, so if you want a less strong coffee, you can add more water; you want more milk. Then more milk it is. Do you want it to be stronger? The stronger it shall. This flexibility makes this brew perfect for most café settings, as it can better suit customers’ tastes.

Just like everything else in this list, this coffee is also 100% organic, USDA certified, and it is ethically sourced from Guatemala, Peru, and Nicaragua, so you don’t have to think of all the unfairly treated farmers and factory workers living on pennies first thing in the morning as you drink your coffee.

This blend is roasted from medium to dark, but it’s not just pure bitterness that you will taste, as it is balanced with notes of chocolate, berries, and brown sugar. It is also worth noting that brown sugar is better than white sugar because –although it isn’t used that much in cafes but is still amazing for personal use- because it is less processed and stays nearer to its original form; it is, therefore, healthier compared to white sugar.


  • Whole beans
  • Arabica beans
  • Medium-Dark roast
  • Guatemala and Ethiopia origin
  • Weight: 2 pounds or 0.9 kilos

Fresh Roasted Coffee White Knight

Surprisingly, White Knight Coffee is a light roast, the first one on this list. One must remember that light-roasted coffee has the most intense flavor and the strongest caffeine content, so for the beginners out there, you might want to sit this one out as you might be surprised by such a strong kick.

With that being said, this coffee is perfect for people with long nights or busy days, as it will keep you awake for tens of hours. They have notes of cherries, cocoa, and a clean finish of single-origin coffee beans. It has an excellent light roast with no overshadowing aftertaste or bitterness. This is a cup of coffee that one should try if one considers yourself a worthy specialist.


  • Light roast
  • Single-origin
  • Whole Bean
  • Organically raised
  • Weight: 5 pounds or 2.23 kilos

Java Planet Organic Espresso Blend

This coffee is a dark espresso like most coffees on this list, and like most brands, it ensures that each bag has quality beans. Each batch is roasted in small numbers, adding to the flavor of the blends.

It has a traditional espresso taste, and you can rely on the beans for consistent flavor. This coffee is good for cafes that want to experiment with their brews to give something new to their customers, as it provides a very reliable and consistent taste.

It is USDA organic certified and GMO-free; another thing to say about this blend is that it’s also shade-grown, which means that this is made with high standards in mind, only giving you the finest of coffee in every sip.


  • USDA organic certified
  • Roasted in small batches
  • Whole beans
  • Dark roast
  • High altitude and shade grown
  • Weight: 1 pound or 0.5 kilo

Valhalla Java Whole Bean Coffee

From the Death Wish company, which according to them, makes the strongest roast in the world, comes the Valhalla Java OdinForce Blend, and just like anything that comes from Death Wish, it aims to push the conventional bounds of coffee making.

As it says in its description:

“Coffee made to power the world’s most powerful guitarist, Zakk Wylde.”

These beans are from Indonesia and Central and South America, giving it a different flavor than the rest of the brews on this list. It is made for boldness and maximum flavor, and as they say, “this blend is strong enough to wake the dead and chariot them gloriously through the gates of Valhalla.”

That’s what they say.

You should probably try it out yourself to see if it has the same effect on you; who knows? Maybe it does raise the dead. Lots of wonders can be used on that fact alone.


  • USDA organic certified
  • It comes in either ground or whole bean, based on your preference
  • You’re able to save 10% when you subscribe to them, and if you buy in bulk, you’re able to save more
  • Weight: 5 pounds or 2.3 kilos

Why These 20 Organic Espresso Coffee Beans Made the Cut

As a coffee lover, I take my morning cup of espresso very seriously. But it’s not just about the taste; it’s about making choices that are good for our health, the environment, and the hardworking farmers who cultivate these beans. That’s why I set out on a mission to find the very best organic espresso coffee beans on the market.

After extensive research, testing, and savoring countless cups of espresso, I’m excited to share with you these 20 exceptional coffee beans that truly stood out. Here’s what made them rise above the rest:

  1. Exceptional Quality: Each coffee bean on this list delivers a rich, bold, and delectable flavor that any coffee aficionado would appreciate. From smooth and nuanced to bold and robust, these beans offer an unmatched espresso experience.
  2. Certified Organic: These beans are all certified organic, meaning they are grown without synthetic pesticides, herbicides, or fertilizers. By choosing organic, we’re supporting sustainable farming practices that are better for our bodies and the planet.
  3. Ethical Sourcing: Coffee farming is a labor-intensive process, and we believe in supporting brands that prioritize fair wages and ethical treatment of workers. These coffee beans are sourced from farms that value their communities and the people who work tirelessly to bring us our daily brew.
  4. Variety and Diversity: From single-origin beans grown in the high-altitude mountains of Nicaragua to unique blends that showcase the diverse flavors of Africa, Indonesia, and Central and South America, this list represents the wide spectrum of tastes and aromas that espresso has to offer.
  5. Positive Reviews and Reputation: Coffee lovers around the world have sung the praises of these beans, and for good reason. These brands have garnered glowing reviews, won awards, and earned a place in the hearts and cups of espresso enthusiasts everywhere.
  6. Commitment to Excellence: Behind each of these coffee brands is a team of passionate individuals dedicated to the art and craft of coffee making. Their commitment to excellence—from carefully selecting beans to expertly roasting them—is evident in every sip.

In summary, these 20 organic espresso coffee beans were carefully selected for their outstanding quality, ethical sourcing, and dedication to the craft of coffee making. Whether you’re an espresso connoisseur or simply someone who enjoys a great cup of coffee, these beans are sure to elevate your coffee experience to new heights.

By choosing organic and ethically sourced beans, you’re not only treating yourself to a superior brew but also making a positive impact on the environment and the hardworking communities behind each cup.

FAQs About Organic Espresso Coffee Beans:

  1. What makes espresso beans organic?
  • Organic espresso beans are grown without the use of synthetic pesticides, herbicides, or fertilizers. They are also processed without any artificial additives or chemicals
  1. How do organic espresso beans differ from regular espresso beans?
  • Organic espresso beans are grown and processed using methods that are environmentally friendly and promote sustainable farming practices. Additionally, they are free of synthetic chemicals and artificial additives, making them a healthier choice for both consumers and the planet.
  1. Are organic espresso beans more expensive than regular espresso beans?
  • Organic espresso beans may be slightly more expensive than regular espresso beans due to the costs associated with organic farming and certification. However, many coffee enthusiasts find the added benefits of organic beans, such as improved taste and environmental sustainability, to be worth the extra cost.
  1. Can I use organic espresso beans in any coffee machine?
  • Yes, organic espresso beans can be used in any coffee machine that is compatible with espresso beans. Simply grind the beans to the desired fineness and use them in your espresso machine, drip coffee maker, French press, or other brewing methods.
  1. How should I store organic espresso coffee beans for maximum freshness?
  • To maintain the freshness and flavor of your organic espresso coffee beans, store them in an airtight container in a cool, dark place away from direct sunlight and heat. Avoid storing them in the refrigerator or freezer, as the moisture can affect the beans’ quality.


And there you have it—my top picks for the best organic espresso coffee beans. Whether you’re a fan of single-origin coffee or love exploring unique blends, there’s something here for everyone. So go ahead and elevate your coffee game with these organic espresso beans. Cheers to great coffee!

Disclaimer: This post contains affiliate links, which means I may receive a small commission, at no extra cost to you, if you make a purchase using these links. Remember to support us by purchasing through the Amazon/Walmart/Impact Radius links provided. Last update on 2024-04-23 / Affiliate links / Images from Amazon Product Advertising API

Disclosure: No compensation or free products were received in exchange for writing this review.


Editorial Staff

The editorial staff at Crazy Coffee Crave is a team of coffee enthusiasts & Baristas who enjoy the one thing we all think about as soon as we get up in the morning. Trusted by thousands of readers worldwide.