As a certified coffee taster and avid enthusiast, I’m always on the lookout for unique and exquisite coffees.
So, when I came across Whiskey Morning Coffee’s barrel-aged offering, I couldn’t wait to give it a try!
Let’s dive in and see what makes this coffee so special.
Coffee Overview
| Coffee Details | Information |
|---|---|
| Roaster | Whiskey Morning Coffee |
| Roaster Location | Fort Worth, Texas |
| Bean Origin | Guatemala + Indonesia |
| Roast Level | Medium |
| Barrel Type | Bourbon |
| Tasting Notes | Bourbon, Oak, Apple Sweetness, Chocolatey Body |
First, a little background: Barrel-aged coffee is a unique treat in the coffee world. Beans are aged in liquor barrels (in this case, bourbon barrels) to infuse them with the rich flavors of the barrel. It’s a delicate process that requires expert care and attention to detail.
Whiskey Morning Coffee: Fire Roasted, Whiskey Infused, Small Batch Coffee (Whole Bean)
| Category | Rating (out of 10) | Comments |
|---|---|---|
| Aroma | 9.5 | Intense bourbon aroma with a hint of sweetness |
| Flavor Complexity | 9.0 | Bold bourbon notes, oak, deep roast, apple sweetness |
| Body | 9.0 | Full-bodied, chocolatey texture |
| Acidity | 8.5 | Balanced acidity, complements the overall flavor |
| Balance | 9.0 | Harmony of flavors, no single note overpowering |
| Aftertaste | 9.0 | Lingering bourbon finish with pleasant sweetness |
| Versatility | 8.5 | Great in cold brew, French Press, and pour-over |
| Packaging | 8.5 | Quality packaging, keeps coffee fresh |
| Value for Money | 8.0 | Priced at $19.99 per bag (10 oz), small batch |
| Overall Experience | 9.0 | A unique and enjoyable barrel-aged coffee |
Final Score: 89/100
Whiskey Morning Coffee’s Barrel Aged Coffee offers a bold and flavorful experience for coffee enthusiasts who enjoy exploring new taste profiles. The fire roasting and whiskey infusion create a rich, robust flavor with a perfect balance of complexity and sweetness. It’s a must-try for those who appreciate the art of coffee craftsmanship and are looking for a distinctive treat.
Key Takeaways
- Intense bourbon aroma with a hint of sweetness
- Bold and nuanced flavor profile with oak, deep roast, and apple sweetness
- Best enjoyed as an occasional treat, not an everyday coffee
- A sensory delight that pairs well with a cool autumn evening by the campfire
Now, on to the coffee! Whiskey Morning Coffee, based in Fort Worth, Texas, has a fascinating history. Founded by a group of friends with three generations of distilling experience, they’ve expertly combined their love of coffee and spirits.
Brewing Tips
- Try different brewing methods: v60, French Press, and cold brew to explore the coffee’s flavor variations.
- For a smoother, mellower flavor, opt for a slow immersion cold brew.
- Experiment with brewing ratios and grind size to find your perfect balance.
Additional Notes
- Barrel aging adds complexity to the coffee by introducing flavors from the liquor and the wood of the barrel.
- The aging process varies based on factors such as barrel type, aging duration, and environmental conditions.
- Each batch of barrel-aged coffee is unique, and offers a distinct bourbon-infused experience.
And who knows? Maybe I’ll see you by the campfire, savoring this roasty, bourbon-infused brew under the stars. Until then, happy brewing, fellow coffee lovers!
Disclaimer: This post contains affiliate links, which means I may receive a small commission, at no extra cost to you, if you make a purchase using these links. Remember to support us by purchasing through the Amazon/Walmart/Impact Radius links provided. Last update on 2024-04-26 / Affiliate links / Images from Amazon Product Advertising API
Disclosure: No compensation or free products were received in exchange for writing this review.
Editorial Staff
The editorial staff at Crazy Coffee Crave is a team of coffee enthusiasts & Baristas who enjoy the one thing we all think about as soon as we get up in the morning. Trusted by thousands of readers worldwide.
