How to Make Espresso Martini Cocktail Recipe

crazy by Editorial Staff | Posted on March 12th, 2023

If you’re looking for a classic cocktail with a little caffeine kick, an Espresso Martini is a perfect choice. This cocktail has a smooth and bold flavor profile, combining espresso with vodka, coffee liqueur, and a touch of sweetness.


It’s the perfect pick-me-up for any time of day, whether you need a boost to get through a long night or want a delicious after-dinner drink.

Espresso Martini

History or Origin:

The Espresso Martini is a relatively modern cocktail that was invented in the 1980s by legendary bartender Dick Bradsell.

The story goes that a model walked into Fred’s Club in London and asked for a drink that would “wake her up and f**k her up.” Bradsell combined vodka, KahlĂșa, and espresso, and the Espresso Martini was born. Since then, this cocktail has become a staple at bars and restaurants around the world.

Ingredients:

  • 1 1/2 oz vodka
  • 1 oz KahlĂșa or other coffee liqueur
  • 1 oz fresh espresso
  • 1/2 oz simple syrup
  • Ice
  • 3 coffee beans for garnish

Instructions:

  1. Brew a shot of espresso and let it cool to room temperature.
  2. Fill a shaker with ice and add the vodka, KahlĂșa, cooled espresso, and simple syrup.
  3. Shake vigorously for about 15 seconds.
  4. Strain the mixture into a chilled martini glass.
  5. Garnish with 3 coffee beans.

Variations:

There are many variations of the Espresso Martini that you can try, depending on your taste preferences. Here are a few ideas:

  • Mocha Martini: Add a tablespoon of chocolate syrup to the shaker before shaking.
  • Spiced Martini: Add a dash of cinnamon or nutmeg to the shaker before shaking.
  • Irish Martini: Use Irish whiskey instead of vodka for a twist on the classic.
  • Vanilla Martini: Add a splash of vanilla extract to the shaker before shaking.

Helpful Tips:

  • Use freshly brewed espresso for the best flavor.
  • Chill your martini glass in the freezer before making the cocktail.
  • Use a cocktail shaker to mix the ingredients together thoroughly.
  • Don’t over-shake the cocktail, or it will become too frothy.
  • Use good-quality vodka and coffee liqueur for the best flavor.
  • If you don’t have simple syrup, you can use granulated sugar instead.
  • Adjust the sweetness level to your liking by adding more or less simple syrup.
  • Serve the cocktail immediately after shaking to enjoy the frothy texture.
  • If you don’t have coffee beans for garnish, you can use a dusting of cocoa powder instead.
  • Experiment with different variations to find your favorite flavor combination.

Conclusion:

The Espresso Martini is a delicious and easy-to-make cocktail that’s perfect for any coffee lover. With its bold flavor and caffeine kick, it’s sure to become a favorite at your next party or night out. Try out different variations and find your perfect combination of flavors. Enjoy!

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Editorial Staff

The editorial staff at Crazy Coffee Crave is a team of coffee enthusiasts & Baristas who enjoy the one thing we all think about as soon as we get up in the morning. Trusted by thousands of readers worldwide.