Hey there, coffee enthusiasts! Are you someone who loves to experiment with your daily cup of joe? Sure, thereâs nothing wrong with adding some sugar or flavored syrups to enhance your coffeeâs taste.
But have you ever thought about using evaporated milk in your coffee? If youâre looking to elevate your coffee experience to new levels of creaminess, evaporated milk might just be your ticket to coffee bliss.

Letâs dive into the world of evaporated milk and coffee, where weâll explore what makes this creamy canned milk so special, how it compares to other coffee additives, and even share some delicious coffee recipes that you can try out with evaporated milk. Ready? Letâs get brewing!
What is Evaporated Milk, and How is It Different from Regular Milk?
Evaporated milk, a staple in many holiday recipes, is simply milk that has undergone a process to remove about 60% of its water content. Whatâs left is a thick, creamy liquid that boasts a rich flavor and a slightly sweet taste. Plus, evaporated milk has a long shelf life, making it perfect for stocking up in your pantry.
So, whatâs the difference between evaporated milk and regular milk? Well, evaporated milk has a higher fat and sugar content compared to regular milk, giving it a more concentrated flavor. Fun fact: You can actually turn evaporated milk into regular milk again by mixing it with an equal amount of water!
Comparing Evaporated Milk to Other Coffee Additives
Additive | Flavor | Sweetness | Creaminess | Best For |
---|---|---|---|---|
Evaporated Milk | Rich, slightly sweet | Mild | High | Creamy hot/iced coffee |
Regular Milk | Mild | Low | Medium | Lattes, cappuccinos |
Sweetened Condensed Milk | Very sweet | High | High | Vietnamese iced coffee |
Coffee Creamer | Varies (flavored) | Varies | High | Customized flavor |
Half-and-Half | Creamy | Low | High | Rich, indulgent coffee |
Why Use Evaporated Milk in Your Coffee? Hereâs Why!
- Adds natural sweetness without extra sugar
- Enhances the creaminess and body of your coffee
- Offers a rich and concentrated flavor profile
- Great for creating indulgent coffee beverages
- Shelf-stable and convenient for long-term storage

Get Creative: Coffee Drinks to Make with Evaporated Milk
Evaporated milk is super versatile, and you can use it in almost any coffee beverage. Here are some ideas to get you started:
- Classic Hot Coffee: For a simple yet satisfying twist, add a splash of evaporated milk to your black coffee. Itâll add natural sweetness, so you might not need extra sugar.
- Iced Coffee: Mix equal parts evaporated milk and cold water, and add it to your iced coffee for a refreshing summer treat.
- Creamy Latte: Heat evaporated milk and froth it to make a velvety latte. Add it to your espresso and enjoy!
- CĂ PhĂȘ Sữa ÄĂĄ (Vietnamese Iced Coffee): Hereâs how to make this iconic drink:
Step-by-Step Recipe for CĂ PhĂȘ Sữa ÄĂĄ (Vietnamese Iced Coffee)
What Youâll Need:
- One cup of strong coffee (for a more authentic version, use Vietnamese coffee since itâs more potent)
- 2-3 tablespoons of sweetened condensed milk (optional, for extra sweetness)
- 2-3 tablespoons of evaporated milk (for a less sweet option)
- Ice cubes
What to Do:
- Brew your strong coffee using your preferred brewing method.
- In a glass (at least 8 ounces), add your desired amount of sweetened condensed milk or regular evaporated milk.
- Pour a small amount of the coffee (a couple of tablespoons) into the glass. Mix well to combine the milk and coffee.
- Add ice to the glass, filling it to the top.
- Pour the remaining coffee over the ice, filling the glass.
- Give it a quick stir and enjoy your refreshing Vietnamese iced coffee!
Note: You can use sweetened condensed milk for a super-sweet drink, but regular evaporated milk will work just fine if you want to cut down on the sweetness a bit!
Final Thoughts
There you have it! If youâve got a can of evaporated milk sitting in your pantry, why not give it a whirl in your coffee? Whether youâre a fan of bold flavors or youâre just curious about trying something new, evaporated milk could become your new coffee companion.
So, go ahead and try it out! Who knows, you might just discover a new way to savor your morning cup. And remember, the best coffee is the one you loveâwhether itâs with evaporated milk, creamer, or just plain black. Enjoy your brewing adventures!

Editorial Staff
The editorial staff at Crazy Coffee Crave is a team of coffee enthusiasts & Baristas who enjoy the one thing we all think about as soon as we get up in the morning. Trusted by thousands of readers worldwide.