Can You Freeze Almond Milk? Best Way to Store and Freeze it

crazy by Editorial Staff | Posted on October 11th, 2022

Nowadays, the number of milky food substitutes has increased dramatically, which is good because many people opt not to drink them for various health reasons or for other reasons (for instance, diet, etc.)


Almond milk is one such variety. It was once considered an exotic drink, but it is now being incorporated into more and more people’s daily meals. A query was raised about how to store it and whether it is possible to freeze almond milk.

Almond Milk

So, let’s get these things figured out.

Is almond milk perishable?

If it hasn’t been opened, shelf-stable almond milk will be fine to consume well past the expiration date. You may notice that the taste has changed, but it is still safe to drink.

Even if your almond milk was purchased from the refrigerated section, it would go bad even if it has not been opened.

Even though it is not dairy, almond milk spoils like any other food. Furthermore, even after it’s frosted, it can go bad after defrosting, and this happens much faster than when they are refrigerated.

And, like other meals, an almond drink is not healthy to consume when it is contaminated: it might cause diarrhea, upset stomach, and food poisoning if we drink it.

Spoiled almond milk warning signs

The main problem with nut milk is that it’s difficult to tell when it’s bad. However, we can still see the threat:

  • The unpleasant and unpleasant odor
  • The sour flavor
  • The texture is thick, slimy, and clumpy.
  • swollen container

These symptoms indicate that the drink is contaminated and should not be drunk!

Recommendations for storage

To ensure that we drink only safe treats, we must be cautious:

  • Always buy the best almond milk.
  • Always read the labels and buy the freshest drink possible.
  • Unopened and unchilled packets can be stored in a pantry. However, unsealed packages must be kept in the refrigerator.
  • For the greatest drink quality, try to finish the carton within 7-10 days of opening.
  • Recipe for Almond Milk

If you want to sample real almond milk, we recommend producing it yourself because the instructions are quite simple!

All we need to do is soak our almonds in water overnight, then drain and combine the nuts with some water, salt, and any additives such as vanilla, chocolate, and so on.

After two minutes, strain the liquid through a nut milk bag and squeeze to remove the liquid.

Done! Your homemade almond drink is complete!

Now, let’s talk about what happens if you don’t follow everything mentioned above.

Can almond milk be frozen?

In a nutshell, yes, it can be exposed to frost to preserve the drink. Certain nuances do exist, however, and they are important to be aware of. But let us begin at the beginning.

Consumers of almond drinks frequently question how to extend their shelf life and stock the faux milk for a longer period of time. In this regard, the viewpoints diverged.

The almond drink’s creators state that their product should not (and cannot) be exposed to frost for a lengthy period of time.

They claim that it will have a negative impact on the texture and quality of the drink, altering its flavor and aroma.

According to the official version, it will occur due to content differences: almond milk is reported to have components that separate in a different way than its natural cattle counterpart.

According to Silk’s website, they followed up the terrible news with a comfort cushion. They claim that, while freezing almond milk for drinking is not a good idea, all of their nondairy milk can be frozen when used in a recipe. So, if you want to make any non-dairy frozen treats, you can still do so!

However, if we listen to the customers, we will discover that this drink can, in fact, be frozen, and it can be done pretty successfully!

People caution, however, that certain quality fluctuations do occur, resulting in color and taste alterations, but this never affects the nutritional content of the goodie.

Taking all of this into consideration, we can conclude that almond milk should only be stored in a frosting camera if we intend to use it for cooking or baking. Freezing it to keep it for later consumption is not the greatest idea.

What happens if I put almond milk in the freezer?

If you know what to expect, you can successfully freeze almond milk. Its texture, color, and flavor will alter drastically after freezing, but a good blender or vigorous stirring movement will bring it back to practically its previous state!

How long does almond milk keep in the fridge?

If it’s a refrigerated carton, it’s normally suggested that it be used within seven days of being opened.

Why does almond milk spoil after seven days?

An unopened carton of shelf-stable almond milk can be stored at room temperature for 3-4 weeks after the use-by date. Its sterilizing technique accounts for its long shelf life.

To kill foodborne bacteria that cause spoiling, the product is heated and/or dried.

Is it safe to consume almond milk after 7 days?

If it’s shelf-stable almond milk, which can be stored at room temperature until opened, you have roughly seven to ten days to drink it after it’s opened (as long as the open container is kept in the fridge).

However, this timescale is only a recommendation; the milk may still be perfectly safe to drink after those days have passed.

The benefits and drawbacks of almond milk

woman holding brown wooden chopsticks

Despite being marketed as a universal product, almond drink has a number of beneficial properties that make them an excellent substitute for cow’s milk or any other type of livestock milky feed.

On the other hand, certain downsides of ingesting it have been disclosed, so if you are curious about how good or bad this dish is, we recommend that you read the following information.

The benefits of drinking almond milk

People who suffer from lactose intolerance have particularly loved this faux milk, as almond and other vegetable drinks are perfectly acceptable for them to ingest.

Furthermore, vegetarians and those who must adhere to a vegetarian diet due to health concerns commend almond drinks as a good milk substitute. Aside from these benefits, the almond drink has a number of other advantages:

  • This beverage provides healthful saturated fats, calcium, and phosphorus, all of which are good for our teeth and bones.
  • Furthermore, fortified versions of this drink are available, which are loaded with additional vitamins and minerals!
  • Another reason why this drink is so good is that it contains natural nutrients derived from almond nuts.
  • Almond drink has a low-calorie count.
  • It is also dairy-free, lactose-free, and gluten-free, making it an ideal milk substitute for people with lactose sensitivity or celiac disease.

The disadvantages of drinking almond milk

However, in addition to all of the wonderful features of this drink, there are certain nuances that should be considered before purchasing a package of this item in a shop.

  • First and foremost, people who are allergic to nuts (or, more specifically, almonds) should avoid almond milk because there is a high chance of experiencing side effects associated with this disease.
  • In addition, numerous cases were documented in which persons experienced problems with their gland state, particularly gland enlargement, as a result of their frequent drinking of almond milk. However, it has not been demonstrated that such a reaction is shared by all users of this product.
  • Finally, if the drink contains sugar, consuming it in excess may be unhealthy, so choose sugar-free varieties.

However, in general, almond milk is a terrific and healthy alternative to animal milk, and if drunk responsibly, it may become an indispensable element of anyone’s diet.

The drawbacks of freezing almond milk

Even though exposing almond milk to frost is the best and only way to preserve it, some individuals may prefer to avoid it for a variety of reasons, and they would be correct:

The consistency and texture of the drink will be affected by the frost. Because the drink is very watery, the frosty crystals created during freezing will disrupt the liquid’s structure.

As a result, the drink will separate, as shown while defrosting and putting it into a glass.

Another distinction is that frost causes changes in the taste and color of the drink. Because of the separation of the solid components, the liquid will not be as enticing as the fresh drink.

Finally, the defrosted almond drink has a far lower shelf life than its fresh refrigerated version.

Because of these distinctions, most people prefer to consume almond milk fresh than store it in a frosting camera unless they want to utilize it for culinary applications.

Almond milk freezing instructions

When it comes to this goodie, this is the question that people are most concerned about. Almond drink is quite expensive when compared to regular dairy drink, making them slightly more expensive than their cousin. As a result, tampering with the drink is not something anyone wants to do.

Of course, when it comes to preserving the drink, everyone is curious as to how to do it properly in order to preserve the beverage safe and sound. It’s different than freezing milk. And, in truth, it isn’t that big of a deal!

If the drink comes in carton boxes (which is how it is generally marketed), we only need to toss those into the frosting camera. It is preferable to keep the boxes unopened because opening them allows air and bacteria to enter, increasing the likelihood of deterioration.

Stock the almond drink in this manner, and remember to consume it immediately after defrosting because repeated exposure to frost is strictly prohibited for this product!

Putting almond milk in ice cubes to freeze

Stocking the liquid in an ice state is one method for successfully maintaining the overabundance of almond drinks.

The less liquid there is, the better our chances of avoiding severe harm if anything goes wrong. Simply fill the ice tray with almond milk and freeze it until it forms. When finished, place the icy almond cubes in the frost-resistant packet and store them.

This method enables fewer pieces of the goodie to be defrosted, reducing the danger of deterioration due to temperature variations. In any case, frequent freezing of this liquid is prohibited since it would cause food to deteriorate.

Putting almond milk in containers to freeze

What if we wind up with an excessive amount of almond drink that we know we won’t be able to finish before it all expires?

If too much of the drink was purchased, and it is evident that such a large number of boxes will not fit through the frosting camera, we can transfer the drink to the smaller and more suitable hermetic tanks to freeze.

This method is less protective and secure because the liquid is oxidized while being poured, but it is still the most efficient.

Remember to leave some space between the content and the cap when transferring the drink into the smaller tanks. As a result, when the liquid expands due to frost, the tank will not explode.

Is it possible to freeze homemade almond milk?

If you don’t have much faith in commercially produced goods, particularly almond milk, we have some good news for you: this drink can be effectively prepared at home!

Furthermore, it is claimed to be far more prone to freezing than its professionally manufactured cousin.

The technique of preservation will mostly depend on how you intend to use the drink. Given that, we recommend that you go with either a hermetic tank or that ice tray.

It’s simple with the hermetic container: fill it with the homemade goodie, leave enough empty space between the cap and the liquid to allow it to safely expand (as it will grow whether we want it or not), seal it, and store it in a frosting camera until it’s time to go for it.

The frosty form is more beneficial for culinary purposes: portioned milky cubes will fit well in any hot meal that requires a softly nutty flavor and some milky undertones.

We recommend using a BPA-free glass or plastic tray for this option because they are easier to remove the ice crystals from.

How long can homemade almond milk be stored?

Those who have never attempted to make this drink may ask if the lifespan of the DIY almond milk and its commercial equivalent differ.

In general, the homemade material is far less long-lived than its supermarket-bought “relative.”

When made at home, almond milk can be stored in the refrigerator for up to three days. As a result, it is usually not advisable to keep such a drink on hand for an extended period of time or to create it in huge quantities because it will most likely not be drunk in time and will have to be wasted.

Using frozen almond milk 

The fresh almond drink is delicious on its own, but it also goes well with cornflakes and, instead of regular milk, with a newly baked cake or cookies. But what happens to this food when it’s frozen?

As previously said, the defrosted drink will appear and taste slightly different than the fresh form. As a result, most individuals do not drink defrosted almond milk as it is.

However, if you are courageous enough, feel free to try because exposure to cold does not impair or degrade the drink’s therapeutic characteristics. Furthermore, the flavor will not suffer significantly.

  • When defrosted, drink it as is. To accomplish this, we must defrost the drink according to the defrosting directions, but if everything is done correctly, we will be able to enjoy the delightful almond goodie exactly as if it were straight from the packet.
  • If the unfrosted drink isn’t something you’re ready to explore, consider adding it to your culinary masterpieces! The defrosted almond drink will work in any recipe that calls for it, so feel free to add it without fear.
  • Get yourself a smoothie! Of course, if your blender is powerful enough to smash the ice, the drink may not even be defrosted. If it is, you will receive a wonderful and somewhat icy drink!
  • Use it to make ice cream or sorbet. Again, the drink will not even need to be frozen for this use! In addition, we will receive a delectable lactose-free delicacy that is ideal for a hot day.

Defrosting frozen almond milk

It’s natural for folks to question how to properly thaw this magical drink after knowing so much about it. Indeed, the procedure must be carried out in accordance with the rules; otherwise, the quality of the goodie is jeopardized.

So, how do you safely defrost this drink?

  1. Transfer the solidified drink from the frosting camera to the refrigerator. It will allow the food to thaw slowly with minimum textural changes. However, never do this at room temperature because the separation of the solid and liquid portions will be exacerbated.
  2. Refrigerate the frosted drink for at least several hours. Be prepared to wait as such thawing can take a long time. The maximum defrosting time is twenty-four hours.
  3. Shake the drink aggressively to blend the solid and liquid portions until it has been totally defrosted and no remnants of ice can be seen inside the liquid. As a consequence, you’ll get an even drink with the right consistency and texture.

How to fix separated almond milk

Assume we take the defrosted almond drink and notice that it has greatly separated! What are we going to do? Is it tainted? Do we have to throw it away?

Don’t rush; we still have time to fix the situation! This separation occurs when both the solid and liquid components of the drink separate. All we need to do to bring them back together is give the drink a quick shake.

Feel free to do it manually if you are confident in your ability to shake it fiercely for a minute nonstop. However, we recommend using a blender instead.

Allow it to combine for 20 to 30 seconds to produce a frothy but even liquid.

Of course, the texture of such a resurrected drink will be different from how it tasted and looked when it was fresh, so sipping it may not be appetizing. Don’t forget that there are a plethora of additional ways to use this drink!

When should you freeze almond milk?

This is a legitimate question, and the answer is that you should consider exposing it to frost only if you want to use it for cooking.

Let’s face it: drinking such a drink defrosted isn’t a nice experience. When mixed into a recipe, however, this drink will share its flavor with the food, and we will not notice the difference in texture, of course.

Add it to smoothies or protein shakes as an option, and of course, any cuisine that needs a nutty flavor will benefit from this drink!

How to use defrosted almond milk

The unfrosted almond drink has a surprising number of applications, and they are not limited to drinks and meals.

  • If you don’t mind the changing consistency, you can drink it.
  • When you’re in need of some coffee whitener, go for it.
  • Give your handmade cookies and cakes a delightful nutty flavor.
  • Almond drink goes well with spicy, savory dishes like curry.
  • Use it to prepare desserts.

Consider how this dairy-free and low-calorie delicacy could become a regular in your fridge.

FAQs

Is it possible to freeze silk almond milk?

Yes, this milk can be effectively frozen.

Is it possible to freeze almond milk to produce ice cream?

Yes, almond milk is ideal for this dish.

Is it possible to freeze almond milk yogurt?

No, it is not recommended because the structure will be severely harmed.

Can almond milk be frozen for smoothies?

Definitely! Even if it is still solid, it can be added to the blender and make yourself a Frappuccino!

Is it possible to freeze almond milk in a carton?

Yes, it can be frozen if it is still unopened.

Is it possible to freeze almond milk coffee creamer?

Yes, it can be frozen.

Is it possible to turn almond milk into ice cubes?

This is the finest method for incorporating almond milk into your coffee for the greatest iced or cold brew coffee.

Take your favorite unsweetened almond milk and make ice cubes with it. So, if you combine half a cup of almond milk with four ice cubes, you’ll be about halfway to your daily calcium requirement.

Furthermore, they make your smoothie even frostier and creamier.

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Editorial Staff

The editorial staff at Crazy Coffee Crave is a team of coffee enthusiasts & Baristas who enjoy the one thing we all think about as soon as we get up in the morning. Trusted by thousands of readers worldwide.